If you’re looking for a simple and tasty way to enjoy cannabis, try these marijuana scones! Made with marijuana-infused butter, self-rising flour, and your choice of dried fruit, these scones are not only easy to make but also infused with the benefits of cannabis.
Ingredients:
- 2 tablespoons marijuana-infused butter
- 1/2 cup self-rising flour
- 1 pinch of salt
- 1 teaspoon baking soda
- 1 1/2 tablespoon caster sugar
- 2/3 cup almond milk
- 1 cup dried fruit of your choice
Instructions:
- Preheat your oven to 380 degrees Fahrenheit.
- Sift the flour, salt, and baking soda into a medium bowl.
- In a small saucepan, melt the marijuana-infused butter and almond milk together over low heat.
- Gradually knead the almond milk/butter mixture with the dry ingredients until well combined.
- Mix in the caster sugar and dried fruit.
- Spread the dough out onto a flat surface, about 1″ thick, and cut it into desired shapes with a pastry cutter or a knife.
- Place the scones onto a baking sheet and bake for 25 minutes or until golden brown.
- Allow the scones to cool before serving.
Conclusion:
These marijuana scones are a simple and tasty way to enjoy the benefits of cannabis. Made with easy-to-find ingredients and simple instructions, these scones are perfect for anyone who wants to enjoy cannabis in a delicious and discreet way. Try them out today and enjoy a relaxing and tasty treat!
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